• Mentioned the DRR and F&B Revenue Report on daily basis.
• Guest in house Rate Check (Rate Variance), Room Discrepancy, PM Account by Room & Name.
• In house credit limit, Zero rate & Complimentary rooms Report, OOO & OOS rooms,
• Manger Flash, Trail Balance, Cashier Summary, Paid Out & Refunds, No Show rooms, Package Ledger,
• Audit the all front office bills (reservation voucher, all supporting, taxes, service taxes, room rent,

 Occupancy etc.)

• Credit Card reconciliation, Discount reconciliation
• Checking the all outlets F&B bills & Cash Count checking 2 days in week.
• Checking the all functions of hotel.
• Prepare the Income Audit Reports - F&B tip, Front office, Driver, Reservation and F&B Incentive, Tax & Pro forma Invoice, Employee Ledger, F&B Covers Report, Gain Exchange Entry, Verify Rebate Entry, Payment Entry, SVC & VAT Report. And Mentioned and Filing All Documents. )
• Keeping Good Relationship with Guest and Management All Team.