Restaurant Host (Greeter)

Salary Details

Salary Description: Competetive Salary Offered

Job Description For Restaurant Host (Greeter)

Description

Join us for this incredible opportunity to be part of our Food & Beverage team at Wild Dunes Resort in Isle of Palms, just outside of Charleston, SC.

Position Overview

The Host/Greeter serves as the first point of contact for guests dining at Wild Dunes Resort's restaurants. This role is responsible for creating a warm and welcoming environment, managing reservations and seating, and supporting smooth front-of-house operations. The Host/Greeter ensures a positive guest experience from arrival to departure while representing the resort with professionalism and genuine hospitality.

Essential Duties & Responsibilities

• Greet and welcome guests promptly and courteously as they arrive.
• Manage reservations, wait lists, and guest flow using seating charts or reservation systems.
• Escort guests to their tables and present menus.
• Communicate wait times accurately and manage guest expectations.
• Assist with answering phones, taking reservations, and providing information about restaurant hours and offerings.
• Coordinate with servers and managers to ensure smooth service and efficient table turns.
• Maintain the cleanliness and organization of the host stand, lobby, and entryway.
• Handle guest inquiries, concerns, and requests with professionalism and a focus on guest satisfaction.
• Support the Food & Beverage team as needed to enhance the overall dining experience.

• Free room nights, Discounted and Friends & Family Room Rates
• Medical, Prescription, Dental, and Vision Insurance after 30 Days of Employment
• Paid time off and holiday pay - Full Time & Part Time colleagues eligible
• Paid Family Bonding Time and Adoption Assistance
• 401K with company match
• Access to Beach, Tennis, and Pickleball as available on days off
• Retail Discounts for Colleagues

• Previous restaurant or hospitality experience preferred.
• Strong interpersonal and communication skills with a guest-first attitude.
• Professional appearance and ability to represent the Wild Dunes Resort service culture.
• Ability to remain calm and organized in a fast-paced environment.
• Basic computer and POS system knowledge preferred.
• Flexible availability, including evenings, weekends, and holidays.

• Front-of-house restaurant environment with direct guest contact.
• Standing and walking for extended periods of time are required.
• Ability to work varying schedules to meet business needs.